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//WOOD-FIRED PIES//
sourdough crust, around 12 inches topped with freshly grated grana padano and fresh basil
grana padano (v, sub vegan mozz)
MOZZ 16
red sauce, fresh & aged mozzarella, fresh basil,
grana padano (v, sub vegan mozz)
oregano, grana padano
ANCHOVY 16
red sauce, white boquerones anchovies, garlic,
oregano, grana padano
shaved onion, maple-balsamic glaze (v, sub red sauce + vegan mozz)
ONION 16
roasted garlic cream sauce, aged mozzarella,
shaved onion, maple-balsamic glaze (v, sub red sauce + vegan mozz)
caper, kalamata olive
SALTY DEVIL 16
pink sauce, aged mozzarella, fermented serrano,
caper, kalamata olive
arugula, lemon
PROSCIUTTO 16
red sauce, aged mozzarella, prosciutto di parma,
arugula, lemon
mortadella, fresh burrata, pistachio
MORTADELLA 16
roasted garlic cream sauce, aged mozzarella,
mortadella, fresh burrata, pistachio
pepperoni, whipped ricotta
PEPP 16
calabrian chili cream sauce, aged mozzarella,
pepperoni, whipped ricotta
+ maple-balsamic glaze
add-ons 1
+ fermented garlic honey drizzle
+ maple-balsamic glaze
fermented serrano
//SWEET//
CHOCOLATE-CHOCOLATE COOKIE 2
double dark chocolate cookie w/ flaked salt